Food industry is changing fast. During my school days in a tier-2 city of India I used to eagerly await summers, not just for the summer holidays but also because two of my favorite fruits i.e. Mangoes and Watermelon were available only during those 2 months. My 7-year son doesn’t know what seasonality of fruits is, because practically everything is available every time today. While we have made great strides in making food available at all places and all times- thanks to global trade and cold chains- we are still … Continue reading BlockChain: Bringing Trust Into Our Food Supply Chain